Discover the Gold in Kikar Honey - Nature's Sweetness and Healing Elixir

Kikar or Robinia pseudoacacia is a plant native to almost all parts of India. The Himalayan variety of the plant deserves special mention owing to its medicinal value. Commonly called Babool, this tree blooms once a year during the Spring. However, the hilly varieties may be a little more flowering in nature. The tree produces nice ornamental flowers, having a very gentle yet sweet scent. The honey from the Kikar has been very popular since the traditional times, owing to its uniqueness in taste and benefits. Kikar flower honey has a high demand, and accordingly, the price is also high.


The reason for our product being so unquestionably authentic is the honey is obtained from the bees, which are kept in the vicinity of the Kikar trees exclusively. Kikar honey is one of the lightest honey in the world. Its pale, straw-yellow or bright golden hue gives it a very pure appearance, and so it is in taste. Kikar flower is medicinally enriched, and the honey obtained from the flower is abundant in medicinal properties. Kikar honey, besides being one of the best natural sweeteners, is also a good supplement, an immunity booster, and an amazing ingredient for herbal cosmetic products. 


Using honey as a natural sweetener has been an age-old practice. Our Kikar Honey The honey has a considerably long shelf-life and can be used as a natural sweetener in things as simple as spreads, oatmeal, or cereals or in special preparations like custards, ice creams, or desserts. Since it is packed with antioxidants, it is widely in demand for making skin-care products. Kikar honey has significant hepato-protective, anti-microbial, and anti-aging properties. Get Kikar Honey online from My Pahadi Dukan and enjoy the raw and unadulterated taste of pure honey brought to your doorstep from the blissful environment of the Himalayas. 

Location: Roorkee, Uttarakhand, India

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